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Spanish Seafood Paella Recipe - traditional method includes no seafood?
The world-famous Spanish seafood paella—how much do you know about its history? And how familiar are you with the proper way to make it?...


Orzo Pasta in Clam Juice - Indulge Your Sensory in Extreme Freshness
Orzo, is it a kind of rice or pasta? It's pasta dressed up as rice! Everyone knows the pasta family is quite large, with various shapes...


Vegetable & Beef in Kombu Broth - Hot Pot Recipe to Warm Up Your Winter
Cold weather calls for nothing better than enjoying a steaming pot of hot pot at home! Making a kombu broth is very simple and doesn't...


Nachos with BBQ Beef & Cheese - Best Snack for Watching a Game
I enjoy watching sports. Whenever I invite friends over to watch a game at home, I prepare some special snacks so everyone can enjoy...


Mixed Vegetable with Japanese Curry
Even the most enthusiastic cooks have moments when they want to take it easy. BigBoy's lazy method is to buy Japanese curry blocks, heat...


Homemade Granola & Seasonal Fruits with Avocado Yoghurt Puree Recipe
In a society dominated by fast food culture, taking the time to enjoy a healthy and flavourful meal has become a luxurious lifestyle...


Homemade Granola Crisp Recipe
Sometimes breakfast feels repetitive with siu mai, cheung fun, fried eggs, sausages, and Macca. Eating the same thing every day can get...


Potatoes au Gratin
French cuisine often seems complex and refined, but many French dishes are actually quite simple to make while still exuding elegance....


Sweet Potato Pie with Garden Vegetable - A French Vegan Recipe
To maintain a balanced diet, BigBoy includes 3-4 vegetarian meals each week. This not only benefits health by increasing vegetable intake...


Scallops Beurre Noisette with Miso Lemon Sauce
When French cooking techniques meet Japanese ingredients, the results are surprisingly delightful! Although it’s only early May, the...


Lemongrass Chicken Bánh mì - Vietnamese Flavors Made Easy at Home
Making Vietnamese Banh Mi involves 4 key elements: 1) Pork liver pâté 2) Pickled daikon 3) Cilantro 4) Meat. However, since Big Boy isn’t...


Roasted Chicken Wings with Cheesy Hot Sauce!
Chicken wing lovers, beware! This recipe for Spicy Cheese Baked Chicken Wings is a must-try for all chicken wing enthusiasts! These tasty...


Garlic & Lemon with Squid Ink Pasta
Squid ink pasta says: "I might not be beautiful and I’m a bit dark, but I’m really delicious!" To be honest, squid ink pasta doesn’t have...


Cold Clams in Plum Wine & Lemon - an appetising Entree for hot Summer
Among various types of shellfish, Big Boy is particularly fond of clams (花甲/花蛤). This is because clams are sweet and tender, their price...


Ginger & Seafood Rice in Broth
When I was young, my parents often said not to eat "one spoonful of soup, one spoonful of rice." It wasn't until I grew up that I...


Unagi Fried Rice - Japanese food stall recipe
Unagi fried rice is both aromatic and delicious. By purchasing pre-cooked Japanese eel (kabayaki), you can easily make fried rice at home...


Pan Fried Sea Bass with Pea Puree & Homemade Fish Broth
The benefits of filleting your own fish include not only ensuring that you get fresher fish but also being able to use the fish bones to...


Homemade Fresh Basil Oil - How to Make Michelin-Star Level Herb Oil
During my time working in a kitchen in Australia, one of the tasks that had to be done weekly was making herb oil. The process of making...


How to Fillet a Fish like a Chef
Fish fillets are a common dish in Western cuisine. Most restaurants tend to use frozen fish fillets, but more discerning establishments...


Scallop en Papillote - Simple yet luxurious recipe
Garlic vermicelli steamed scallops are a popular dish, but Western-style preparations can be equally delicious. Here’s a recipe for a...
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