top of page
Home
About
Recipes
Melbourne Notes
More
Use tab to navigate through the menu items.
All Recipes
French 101
Rice, Pasta & Noodles
Beef
Pork
Lamb
Poultry
Fish
Seafood
Soup & Bisque
Vegetable/Tofu
Vegetarian
Hot Pots
Salad
Dessert/Pastry
Search
Log in / Sign up
Chilled Spinach Rolls with Black Garlic Lemon Sauce - a simple vegan recipe
Hokkaido Chicken Soup Curry Recipe
Chilled Tomato with Yuzu Vinegar Jelly - uncover the intriguing blend of summer tastes
Hong Kong Style Crispy Tofu with Fried Garlic
Pork & Japanese Pea Sprout in Ginger Sauce
Tofu with Dried Scallops & Lettuce
Seafood & Tofu Pot with Tomato Broth
Authentic Japanese Sukiyaki
Japanese Soufflé Omelette - a simple yet decent breakfast to kick-start your day!
Salmon En Papillote
Pan-Fried Tofu & Crab Cake
Sweet Corn & Cauliflower Soup with Sage Oil
Chicken & Avocado with Japanese Yam Soba
Tomato & Eggs Stir-Fry
Vegetarian Tufo & Kimchi Dumplings
Fortune Tofu & Prawns Pockets - an indispensable New Year Dish
Slow Roasted Root Vegetables in Balsamic Glaze
58°C Sous Vide Chicken Breast Salad with Orange Mustard Sauce
Baked Vegetable in Portuguese Sauce
White Asparagus with Bacon Cream Sauce
bottom of page